Pegah UHT Sterilized Semi-Fat Cream - 250 g

Pegah Sterilized Cream, also known as Pegah Pink Cream, is a UHT (Ultra High Temperature), sterilized and homogenized cream made from fresh cow's milk. Due to the sterilization process, this product has a long shelf life. With its smooth and uniform texture, it is a delicious choice for everyday use in cooking and baking and can be consumed directly without any special preparation.

Pegah Pink Cream is an excellent choice for preparing various desserts and cakes, sauces, soups and pasta, as well as adding to coffee and hot beverages, creating a pleasant creamy taste. To maintain its quality, after opening, the product should be kept refrigerated and consumed within a shorter period of time.

Product Specifications

• Brand: Pegah

• Product Type: Sterilized Semi-Fat Cream

• Net Weight: 250 g

• Fat: 30%

• Processing: UHT (Ultra High Temperature)

• Sterilization: Sterilized

• Homogenization: Homogenized

• Shelf Life: 180 Days

• Main Ingredient: Fresh Cow's Milk

• Packaging: 250 g Cream Carton

• Approximate Weight: Approximately 250 g

Nutritional Information

• Energy: 86 kcal

• Sugar: 0.6 g

• Fat: 9 g

• Salt: 0.03 g

• Trans Fatty Acids: 0.13 g