Vitamin C Poultry Treatment Premix

Improves the immune system (increases lymphocyte proliferation, bactericidal properties, enhances antibody production) Positive effect on stress on the bird, especially heat stress Helps in amino acid metabolism Effect on vitamin D metabolism, followed by improvement of skeletal abnormalities Suitable for all laying, broiler and parent poultry farmers The role of vitamins in the supplement formula in the poultry body: Important antioxidant in the body Active participant in the bone and cartilage building system Participate in the transport of iron from its various sources in the body Increase resistance to infections Strengthening eggshells in mother and laying hens Increase resistance to environmental and thermal stresses Improvement of wounds and injuries Unit of vitamin amount Milligrams/kilogram 150,000 C Packaging: 10 kg bags Consumption amount: 700 to 1000 grams per ton of feed or as recommended by a livestock and poultry nutritionist Storage conditions: Store in a dry place away from moisture. Best time to use: Up to 6 months after the production date