Vanilla Milk Pasteurized & Homogenized Stick Ice Cream (Souttak)

This vanilla-flavored milk stick ice cream (Souttak) is fully pasteurized and homogenized, formulated with vegetable fat to provide a smooth, creamy texture. Its fun and convenient stick format makes it highly attractive for children’s markets, retail kiosks, supermarkets, and private-label projects. It offers stable texture, excellent melt resistance, and consistent frozen shelf performance.