Vitamin E Poultry Treatment Premix

Increase poultry immunity Increase the body's antioxidant capacity (prevent subcutaneous inflammation, encephalomalacia, white muscle disease) Increase egg production, fertility and hatchability Produce quality chickens Suitable for all laying, broiler and mother poultry farmers The role of vitamins in the supplement formula in the poultry body: Strong antioxidant alone and in conjunction with selenium Improving the growth of the muscular system Preventing bleeding and dead tissue Strengthening the immune system Improving fertility and hatching in mother flocks Preventing encephalomalacia disease (bleeding and dead brain tissue) Vitamin amount unit Milligrams/kg 5,500 E Packaging: 10 kg bags Consumption amount: 1000 to 2000 grams per ton of feed or as recommended by a livestock and poultry nutritionist Storage conditions: Store in a dry place away from moisture. Best time to use: Up to 6 months after the production date